Snack

Dinah's stuffed mushrooms revised is for Snack.

Dinah's stuffed mushrooms revised takes 20 minutes to prepare.

Dinah's stuffed mushrooms revised takes 30 minutes to cook.

Dinah's stuffed mushrooms revised makes 20 servings.

The ingredients for Dinah's stuffed mushrooms revised are:

20 fresh mushrooms, stems removed
1- 6.5 oz minced clams, drained
2 cloves garlic - minced
1 small onion, finely chopped
3/4 C dry bread crumbs
1/2 C chopped green pepper
black pepper to tast
1 C butter melted
1/2 shredded mozz cheese
(I use skim and probably don't need 1/2 C total)

Here is how you make Dinah's stuffed mushrooms revised:

In a medium bowl, mix together - clams, garlic, onion, bread crumbs, pepper, and black pepper. Slowly stir in 1/2 C butter, until slightly moist.GENEROUSLY fill the mushroom caps with the mixture. sprinkle with mozz cheese and drizzle remaining butter ( only use what you need you don't need to drown them)Bake in preheated 350 oven 30 min or until browned.Number of Servings: 20Recipe submitted by SparkPeople user TRANSAMGIRLIE.

The nutritional information for Dinah's stuffed mushrooms revised is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 131.4

• Total Fat: 10.4 g
• Cholesterol: 34.7 mg
• Sodium: 176.5 mg
• Total Carbs: 5.0 g
• Dietary Fiber: 0.5 g
• Protein: 5.1 g