The recipe Pita Chips-Cinnamon and Sugar in the Raw--ALR

Made From Scratch Recipes

Pita Chips-Cinnamon and Sugar in the Raw--ALR recipe is a Snack meal that takes 7 minutes to make. If you enjoy for Snack, you will like Pita Chips-Cinnamon and Sugar in the Raw--ALR!

Pita Chips-Cinnamon and Sugar in the Raw--ALR

Pita Chips-Cinnamon and Sugar in the Raw--ALR Recipe
Pita Chips-Cinnamon and Sugar in the Raw--ALR

What Course Is Pita Chips-Cinnamon and Sugar in the Raw--ALR?

Pita Chips-Cinnamon and Sugar in the Raw--ALR is for Snack.


How Long Does Pita Chips-Cinnamon and Sugar in the Raw--ALR Recipe Take To Prepare?

Pita Chips-Cinnamon and Sugar in the Raw--ALR takes 15 minutes to prepare.


How Long Does Pita Chips-Cinnamon and Sugar in the Raw--ALR Recipe Take To Cook?

Pita Chips-Cinnamon and Sugar in the Raw--ALR takes 7 minutes to cook.


How Many Servings Does Pita Chips-Cinnamon and Sugar in the Raw--ALR Recipe Make?

Pita Chips-Cinnamon and Sugar in the Raw--ALR makes 12 servings.


What Are The Ingredients For Pita Chips-Cinnamon and Sugar in the Raw--ALR Recipe?

The ingredients for Pita Chips-Cinnamon and Sugar in the Raw--ALR are:

1 bag of whole wheat pitas
5 tsp of sugar in the raw for sprinkling
.5 tsp of cinnamon
2 tsp of smart balance oil for spraying


How Do I Make Pita Chips-Cinnamon and Sugar in the Raw--ALR?

Here is how you make Pita Chips-Cinnamon and Sugar in the Raw--ALR:

cut pitas in half and split open. cut pitas into 1-2in strips. Should be able to get 20 strips out of one pita loaf. place them on pan, spray lightly with oil. Mix sugar and cinnamon together and then sprinkle over strips. Bake in a 375 oven for approx 7 minutes. 1 serving= 10 strips. Recipe makes 12 servings.Number of Servings: 12Recipe submitted by SparkPeople user SAROGOWSKI.


What's The Nutritional Info For Pita Chips-Cinnamon and Sugar in the Raw--ALR?

The nutritional information for Pita Chips-Cinnamon and Sugar in the Raw--ALR is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 88.6
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 112.5 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.0 g

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