Snack

Sweet Scones is for Dessert, Snack.

Sweet Scones takes 10 minutes to prepare.

Sweet Scones takes 23 minutes to cook.

Sweet Scones makes 16 servings.

The ingredients for Sweet Scones are:

2.5 cups of flour
6 tsp of baking powder
1 tsp salt
8 tbs unsalted butter
1/3 cup of sugar
2/3 cups of 2% milk

Here is how you make Sweet Scones:

This recipe makes 16 triangular scones.Heat the oven to 425. Sift the flour, baking powder and salt into a bowl. Mix in the butter until it is incorporated into the flour. Mix in the sugar and add the milk and mix until the dough forms into a ball. You can add a sprinkle of flour if your dough is to sticky. Seperate the dough into two euqal pieces and press out into two circles (about the size of your hand). Cut with a knife (I use a pizza cutter for ease) into eight triangles each. Place on a cookie sheet and bake for 13 minutes. Lower the oven temperature to 350 and bak an additional 10-12 minutes until lightly borwn.Number of Servings: 16Recipe submitted by SparkPeople user GAUNTZERO.

The nutritional information for Sweet Scones is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 142.0

• Total Fat: 6.1 g
• Cholesterol: 16.3 mg
• Sodium: 333.1 mg
• Total Carbs: 19.6 g
• Dietary Fiber: 0.5 g
• Protein: 2.4 g