Snack

MaryMags' Texas Caviar is for Snack.

MaryMags' Texas Caviar takes 15 minutes to prepare.

MaryMags' Texas Caviar takes several minutes to cook.

MaryMags' Texas Caviar makes 30 servings.

The ingredients for MaryMags' Texas Caviar are:

1 Green Pepper, chopped fine
1 Red Pepper, chopped fine
1/2-1 Red Onion, chopped fine
1 tsp. Cilantro, chopped fine
1 can Pinto Beans, rinsed & drained
1 can Shoepeg Corn, rinsed & drained
1/4 cup Olive Oil
1/3 cup Cider Vinegar
1 tsp. Sugar

Here is how you make MaryMags' Texas Caviar:

Chop veggies and add beans, corn, oil, vinegar & sugar. Refrigerate several hours or overnight. Enjoy! Can be used over seafood or chicken as well!Number of Servings: 30Recipe submitted by SparkPeople user MARYMAGS24.

The nutritional information for MaryMags' Texas Caviar is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 53.3

• Total Fat: 2.0 g
• Cholesterol: 0.0 mg
• Sodium: 72.0 mg
• Total Carbs: 7.5 g
• Dietary Fiber: 1.4 g
• Protein: 1.5 g

The dietary needs meet for MaryMags' Texas Caviar is Vegetarian