Snack

Garlic and Sun-Dried Tomato Hummus is for Snack.

Garlic and Sun-Dried Tomato Hummus takes 10 minutes to prepare.

Garlic and Sun-Dried Tomato Hummus takes 10 minutes to cook.

Garlic and Sun-Dried Tomato Hummus makes 5 servings.

The ingredients for Garlic and Sun-Dried Tomato Hummus are:

# 1/4 cup water
# 2 tablespoons chopped oil-packed sun-dried tomato halves
# 1/2 teaspoon salt
# 1/4 teaspoon freshly ground black pepper
# 2 garlic cloves
# 1 (15-ounce) can chickpeas (garbanzo beans), drained

Here is how you make Garlic and Sun-Dried Tomato Hummus:

Combine water, tomato, salt, pepper, garlic, and beans in a food processor, and process until smooth. Serve with pita Number of Servings: 5Recipe submitted by SparkPeople user NWILKER.

The nutritional information for Garlic and Sun-Dried Tomato Hummus is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 59.0

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 401.0 mg
• Total Carbs: 10.0 g
• Dietary Fiber: 3.1 g
• Protein: 3.2 g