Snack

Tortilla Chips is for Snack.

Tortilla Chips takes 2 minutes to prepare.

Tortilla Chips takes 8 minutes to cook.

Tortilla Chips makes 2 servings.

The ingredients for Tortilla Chips are:

2 Whole Wheat Tortilla's
1 tbsp Olive Oil - Extra Light
Salt
Pepper

Here is how you make Tortilla Chips:

Pre-heat oven to 350 degreesCut the tortilla's in half and then into triangular chip shapes.I have my olive oil in a spritzer bottle (used an old butter spray bottle) but you can also put oil in a bowl.Lay the chips onto a baking sheet (put wax paper down so they don't stick) and spray the chips lightly (or roll the chips lightly on one side into the oil)Sprinkle with salt and pepper.Bake for approximatley 8 mintues or longer if you like crispy.Let cool for 2 mintues.Enjoy!Number of Servings: 2Recipe submitted by SparkPeople user KELLYKITTYCAT.

The nutritional information for Tortilla Chips is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 150.5

• Total Fat: 9.5 g
• Cholesterol: 0.0 mg
• Sodium: 560.2 mg
• Total Carbs: 15.1 g
• Dietary Fiber: 2.1 g
• Protein: 3.0 g