The recipe Air-fried Turkey Egg Roll Popper

Made From Scratch Recipes

Air-fried Turkey Egg Roll Popper recipe is a Snack meal that takes 15 minutes to make. If you enjoy for Snack, you will like Air-fried Turkey Egg Roll Popper!

Air-fried Turkey Egg Roll Popper

Air-fried Turkey Egg Roll Popper Recipe
Air-fried Turkey Egg Roll Popper

Hot n Creamy Turkey Egg Roll

Air-fried Turkey Egg Roll Popper

What Course Is Air-fried Turkey Egg Roll Popper?

Air-fried Turkey Egg Roll Popper is for Snack.


How Long Does Air-fried Turkey Egg Roll Popper Recipe Take To Prepare?

Air-fried Turkey Egg Roll Popper takes 10 minutes to prepare.


How Long Does Air-fried Turkey Egg Roll Popper Recipe Take To Cook?

Air-fried Turkey Egg Roll Popper takes 15 minutes to cook.


How Many Servings Does Air-fried Turkey Egg Roll Popper Recipe Make?

Air-fried Turkey Egg Roll Popper makes 1 servings.


What Are The Ingredients For Air-fried Turkey Egg Roll Popper Recipe?

The ingredients for Air-fried Turkey Egg Roll Popper are:

0.25 Grams Wonton wrappers (includes egg roll wrappers)
0.5 tbsp Cream Cheese
4 leaf Spinach, fresh
0.25 cup Bean sprouts
0.35 serving Bacon - Hormel Real Crumbled Bacon, 1tbsp
1 grams Jalapeno Peppers (pinch)
0.05 cup, shredded Cheddar Cheese
1 serving Olive Oil Pam (0.5g = 0.6sec spray)
28 grams Turkey, fryer-roasters, breast, meat only, roasted


How Do I Make Air-fried Turkey Egg Roll Popper?

Here is how you make Air-fried Turkey Egg Roll Popper:

Cream together cheeses pepper and bacon crumbles Spread on one side of wrapper Layer spinach, bean sprouts, turkey on cheese mix Roll up egg roll style Spray with Pam Cook in air-fryer 425° for 15 min...turning half wayServing Size: 1Number of Servings: 1Recipe submitted by SparkPeople user KLUNDEEN22.


What's The Nutritional Info For Air-fried Turkey Egg Roll Popper?

The nutritional information for Air-fried Turkey Egg Roll Popper is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 116.8
  • Total Fat: 5.7 g
  • Cholesterol: 40.7 mg
  • Sodium: 172.1 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 13.5 g

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