The recipe Skinny Vanilla Mocha Frappe

Made From Scratch Recipes

Skinny Vanilla Mocha Frappe recipe is a Snack meal that takes 5 minutes to make. If you enjoy for Snack, you will like Skinny Vanilla Mocha Frappe!

Skinny Vanilla Mocha Frappe

Skinny Vanilla Mocha Frappe Recipe
Skinny Vanilla Mocha Frappe

Stole from pinterest! Nutritional info was a little skewed on the blog though. 125 calories!

Skinny Vanilla Mocha Frappe

What Course Is Skinny Vanilla Mocha Frappe?

Skinny Vanilla Mocha Frappe is for Snack.


How Long Does Skinny Vanilla Mocha Frappe Recipe Take To Prepare?

Skinny Vanilla Mocha Frappe takes 5 minutes to prepare.


How Long Does Skinny Vanilla Mocha Frappe Recipe Take To Cook?

Skinny Vanilla Mocha Frappe takes 5 minutes to cook.


How Many Servings Does Skinny Vanilla Mocha Frappe Recipe Make?

Skinny Vanilla Mocha Frappe makes 1 servings.


What Are The Ingredients For Skinny Vanilla Mocha Frappe Recipe?

The ingredients for Skinny Vanilla Mocha Frappe are:

1 1/2 cups of strongly brewed instant coffee
1/2 cup of nonfat milk
3 tsp of vanilla extract
1 tsp of unsweetened cocoa powder
1 Tbs of granulated sugar, OR one packet truvia

(of course you can add more sweetener if you wish, just remember the nutritional content reflects this amount...)


How Do I Make Skinny Vanilla Mocha Frappe?

Here is how you make Skinny Vanilla Mocha Frappe:

Brew coffee and put it in a sealable container and freeze for 4 hours, or until completely frozen through.Once frozen, place in frozen coffee in blender with milk, vanilla extract,cocoa powder, and sweetener.Blend until combined completely.You can add whip cream, but it's not included in the nutritional info!!Serving Size: makes one large drink, or two smaller ones. Number of Servings: 1Recipe submitted by SparkPeople user LEAHKAY21782.


What's The Nutritional Info For Skinny Vanilla Mocha Frappe?

The nutritional information for Skinny Vanilla Mocha Frappe is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 125.0
  • Total Fat: 0.6 g
  • Cholesterol: 2.5 mg
  • Sodium: 72.6 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 5.1 g

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