The recipe Vegetable Dill Dip

Made From Scratch Recipes

Vegetable Dill Dip recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Vegetable Dill Dip!

Vegetable Dill Dip

Vegetable Dill Dip Recipe
Vegetable Dill Dip

Serve with any vegetables you like!

What Course Is Vegetable Dill Dip?

Vegetable Dill Dip is for Snack.


How Long Does Vegetable Dill Dip Recipe Take To Prepare?

Vegetable Dill Dip takes 5 minutes to prepare.


How Long Does Vegetable Dill Dip Recipe Take To Cook?

Vegetable Dill Dip takes several minutes to cook.


How Many Servings Does Vegetable Dill Dip Recipe Make?

Vegetable Dill Dip makes 9 servings.


What Are The Ingredients For Vegetable Dill Dip Recipe?

The ingredients for Vegetable Dill Dip are:

1/2 c Kraft Olive Oil Mayonnaise (reduced fat)
1 1/2 cup Fat free sour cream
1 package Knorr Vegetable Soup and Recipe Mix
1 clove garlic, chopped
2 T dill weed (dry)
1 t Lawry's season salt


How Do I Make Vegetable Dill Dip?

Here is how you make Vegetable Dill Dip:

Mix all ingredients together, let chill for at least 4 hrs (better if you leave it overnight). Serve with your favorite raw vegetables!Number of Servings: 9Recipe submitted by SparkPeople user CAROLARAMA.


What's The Nutritional Info For Vegetable Dill Dip?

The nutritional information for Vegetable Dill Dip is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 80.6
  • Total Fat: 3.6 g
  • Cholesterol: 7.9 mg
  • Sodium: 634.1 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.7 g

What Dietary Needs Does Vegetable Dill Dip Meet?

The dietary needs meet for Vegetable Dill Dip is Low Fat


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