Snack

Vegetarian Chopped "Liver" Spread is for Snack.

Vegetarian Chopped "Liver" Spread takes 5 minutes to prepare.

Vegetarian Chopped "Liver" Spread takes 10 minutes to cook.

Vegetarian Chopped "Liver" Spread makes 10 servings.

The ingredients for Vegetarian Chopped "Liver" Spread are:

Olive Oil, 3 tbsp
Walnuts, 1 cup, chopped
*Salt, Redmond Real Salt Sea Salt (1/4 tsp.), 1 serving
Pepper, black, 1 dash
Mushrooms, fresh, 2 cup, pieces or slices
*Imagine Organic No Chicken Broth, .0625 cup
*Dried Onion Flakes, 1 tbsp
*Parsley, dried, 2 tsp

Here is how you make Vegetarian Chopped "Liver" Spread:

This dish is really quick and easy. Saut? the mushrooms and onion in the oil for 8 minutes. After it is done cooking. Pour into a blender or food processor, adding walnuts, seasonings, and broth or water. Blend until smooth and adjust for taste.Serve on matzo or crackers as a spread. Makes a cup or so and eat as desired.Number of Servings: 10Recipe submitted by SparkPeople user OCCGAL7.

The nutritional information for Vegetarian Chopped "Liver" Spread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 120.8

• Total Fat: 12.1 g
• Cholesterol: 0.0 mg
• Sodium: 56.9 mg
• Total Carbs: 2.6 g
• Dietary Fiber: 1.0 g
• Protein: 2.3 g

The dietary needs meet for Vegetarian Chopped "Liver" Spread is Vegan