The recipe Mango chutney veggie dip - 3 tbsp

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Mango chutney veggie dip - 3 tbsp recipe is a Indian Snack meal that takes several minutes to make. If you enjoy Indian for Snack, you will like Mango chutney veggie dip - 3 tbsp!

Mango chutney veggie dip - 3 tbsp

Mango chutney veggie dip - 3 tbsp Recipe
Mango chutney veggie dip - 3 tbsp

What Course Is Mango chutney veggie dip - 3 tbsp?

Mango chutney veggie dip - 3 tbsp is for Snack.


How Long Does Mango chutney veggie dip - 3 tbsp Recipe Take To Prepare?

Mango chutney veggie dip - 3 tbsp takes several minutes to prepare.


How Long Does Mango chutney veggie dip - 3 tbsp Recipe Take To Cook?

Mango chutney veggie dip - 3 tbsp takes several minutes to cook.


How Many Servings Does Mango chutney veggie dip - 3 tbsp Recipe Make?

Mango chutney veggie dip - 3 tbsp makes 4 servings.


What Are The Ingredients For Mango chutney veggie dip - 3 tbsp Recipe?

The ingredients for Mango chutney veggie dip - 3 tbsp are:

Cream Cheese - fat free - 4 oz, 1 serving (remove)
Yogurt - 1% plain home-made - 1 cup, 0.5 serving (remove)
Mango Chutney - 1 tbsp, 3 serving (remove)
Curry powder, 0.5 tsp (remove)
Pepper, black, 0.5 tsp (remove)


How Do I Make Mango chutney veggie dip - 3 tbsp?

Here is how you make Mango chutney veggie dip - 3 tbsp:

Mix all and refrigerate. Serve cold with freshly cut veggiesNumber of Servings: 4.5Recipe submitted by SparkPeople user MANJUK.


What's The Nutritional Info For Mango chutney veggie dip - 3 tbsp?

The nutritional information for Mango chutney veggie dip - 3 tbsp is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 72.5
  • Total Fat: 0.3 g
  • Cholesterol: 6.0 mg
  • Sodium: 374.8 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 4.4 g

What Type Of Cuisine Is Mango chutney veggie dip - 3 tbsp?

Mango chutney veggie dip - 3 tbsp is Indian cuisine.


What Dietary Needs Does Mango chutney veggie dip - 3 tbsp Meet?

The dietary needs meet for Mango chutney veggie dip - 3 tbsp is Vegetarian


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