Snack

MAKEOVER: Lahmacun Wrap (by ANNIE_OH) is for Snack.

MAKEOVER: Lahmacun Wrap (by ANNIE_OH) takes 10 minutes to prepare.

MAKEOVER: Lahmacun Wrap (by ANNIE_OH) takes several minutes to cook.

MAKEOVER: Lahmacun Wrap (by ANNIE_OH) makes 1 servings.

The ingredients for MAKEOVER: Lahmacun Wrap (by ANNIE_OH) are:

Swiss Cheese, (1 cup, diced)
Flour Tortillas, (1 oz)
Turkey Breast (fat free), (1 serving)
Parsley, (1 tbsp)
Romaine Lettuce (salad), (8 inner leaf)
Yellow Mustard, (5 grams)



Greek Yogurt, Plain, (2 oz)
Cucumber (peeled), (200 grams)
Radish, Fresh, (1 oz)
Cider Vinegar, (2 tbsp)

Here is how you make MAKEOVER: Lahmacun Wrap (by ANNIE_OH):

Cover the flour tortilla with Turkey Breast, Lettuce, Mustard, Parsley and Swiss Cheese. Roll it and take it into the fridge until served. Peel the cucumbers and cut it into slices. Put the radishes into slices too. Make a dressing with vinegar, salt, pepper and the yogurt.Serving Size:?1

The nutritional information for MAKEOVER: Lahmacun Wrap (by ANNIE_OH) is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 690.5

• Total Fat: 39.3 g
• Cholesterol: 130.4 mg
• Sodium: 968.8 mg
• Total Carbs: 33.5 g
• Dietary Fiber: 4.6 g
• Protein: 52.2 g