Snack

Maple Cinnamon Yogurt and Hot Apples is for Snack.

Maple Cinnamon Yogurt and Hot Apples takes 5 minutes to prepare.

Maple Cinnamon Yogurt and Hot Apples takes 6 minutes to cook.

Maple Cinnamon Yogurt and Hot Apples makes 1 servings.

The ingredients for Maple Cinnamon Yogurt and Hot Apples are:

Cinnamon, ground, 1 tsp
Stevia, 1 packet
Apples, fresh, 1 small (2-1/2" dia)
Oikos Organic Greek Yogurt, Plain, 4 oz (1/2 cup)
Maple Extract, acohol free, 1/2 tsp.

Here is how you make Maple Cinnamon Yogurt and Hot Apples:

Core and dice apple into small chunks. Place in a small bowl and add cinnamon and coat apple chunks. Spray nonstick pan with nonstick spray and turn heat to medium low. Place apples in pan and cook for 6 minutes or until apples begin to release juice and brown.Place yogurt, stevia and maple extract in a bowl and blend well. Pour hot apple on top of yogurt and enjoy!Serves: 1Number of Servings: 1Recipe submitted by SparkPeople user FIT2GIVE.

The nutritional information for Maple Cinnamon Yogurt and Hot Apples is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 127.9

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 40.8 mg
• Total Carbs: 22.3 g
• Dietary Fiber: 5.1 g
• Protein: 10.3 g

The dietary needs meet for Maple Cinnamon Yogurt and Hot Apples is Low Fat