Snack

Greek crock pot yogurt is for Snack.

Greek crock pot yogurt takes 15 minutes to prepare.

Greek crock pot yogurt takes 600 minutes to cook.

Greek crock pot yogurt makes 20 servings.

The ingredients for Greek crock pot yogurt are:

8.0 cup Milk Whole Vitamin D
3.0 cup Great Value Instant Nonfat Dry Milk Powdered
0.85 serving Yogurt, Vanilla Organic Greek Style Non-Fat Trader Joes

Here is how you make Greek crock pot yogurt:

Pour 1 gallon of milk and 2-3 cups of dry milk in crockpot m8x together and bring to 180 degrees then let cool to 100 degrees can use ice bath to speed up cooling. Take 1/2 cup of store bought greek yogurt with live cultures in big mixing cup add 2 cups of the cooked and cooled milk mixture to it and mix then add all of it back into milk mixture in crockpot turn off crockpot and wrap with towels or blanket and maintain 100 degree temp over night. In moring drain off green liquid which is whey. Pack into containers store in fridge.Serving Size: Makes 20 5oz servingsNumber of Servings: 20.0Recipe submitted by SparkPeople user PJWOOD67.

The nutritional information for Greek crock pot yogurt is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 77.5

• Total Fat: 3.2 g
• Cholesterol: 14.2 mg
• Sodium: 68.7 mg
• Total Carbs: 7.5 g
• Dietary Fiber: 0.0 g
• Protein: 5.0 g

The dietary needs meet for Greek crock pot yogurt is Low Carb