The recipe Persian Cucumber Dill Yogurt (Mast-o-Khiar)

Made From Scratch Recipes

Persian Cucumber Dill Yogurt (Mast-o-Khiar) recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Persian Cucumber Dill Yogurt (Mast-o-Khiar)!

Persian Cucumber Dill Yogurt (Mast-o-Khiar)

Persian Cucumber Dill Yogurt (Mast-o-Khiar) Recipe
Persian Cucumber Dill Yogurt (Mast-o-Khiar)

This is a traditional Persian dish made from yogurt and cucumbers. You can use any plain yogurt you like, although I highly recommend Greek yogurt because of its creamier consistency and tangy taste.

What Course Is Persian Cucumber Dill Yogurt (Mast-o-Khiar)?

Persian Cucumber Dill Yogurt (Mast-o-Khiar) is for Snack.


How Long Does Persian Cucumber Dill Yogurt (Mast-o-Khiar) Recipe Take To Prepare?

Persian Cucumber Dill Yogurt (Mast-o-Khiar) takes several minutes to prepare.


How Long Does Persian Cucumber Dill Yogurt (Mast-o-Khiar) Recipe Take To Cook?

Persian Cucumber Dill Yogurt (Mast-o-Khiar) takes several minutes to cook.


How Many Servings Does Persian Cucumber Dill Yogurt (Mast-o-Khiar) Recipe Make?

Persian Cucumber Dill Yogurt (Mast-o-Khiar) makes 1 servings.


What Are The Ingredients For Persian Cucumber Dill Yogurt (Mast-o-Khiar) Recipe?

The ingredients for Persian Cucumber Dill Yogurt (Mast-o-Khiar) are:

1 cup nonfat, plain yogurt
2 Persian cucumbers (also known as mini cucumbers)
1 heaping tablespoon dried dill or 1/4 cup fresh dill
1 clove garlic, crushed
Salt and pepper to taste

Cut each cucumber once lengthwise and then into 1/4 inch slices. Combine cucumbers with yogurt. Add dill, crushed garlic, salt, pepper. Mix well with a spoon and serve garnished with cucumber slices and dill.


How Do I Make Persian Cucumber Dill Yogurt (Mast-o-Khiar)?

Here is how you make Persian Cucumber Dill Yogurt (Mast-o-Khiar):

Serving Size: 1 cupNumber of Servings: 1Recipe submitted by SparkPeople user ACBLUE23.


What's The Nutritional Info For Persian Cucumber Dill Yogurt (Mast-o-Khiar)?

The nutritional information for Persian Cucumber Dill Yogurt (Mast-o-Khiar) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 182.0
  • Total Fat: 0.6 g
  • Cholesterol: 10.0 mg
  • Sodium: 329.5 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 24.3 g

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