The recipe Dill Dip - Greek Yogurt

Made From Scratch Recipes

Dill Dip - Greek Yogurt recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Dill Dip - Greek Yogurt!

Dill Dip - Greek Yogurt

Dill Dip - Greek Yogurt Recipe
Dill Dip - Greek Yogurt

A lighter dill dip recipe

What Course Is Dill Dip - Greek Yogurt?

Dill Dip - Greek Yogurt is for Snack.


How Long Does Dill Dip - Greek Yogurt Recipe Take To Prepare?

Dill Dip - Greek Yogurt takes 5 minutes to prepare.


How Long Does Dill Dip - Greek Yogurt Recipe Take To Cook?

Dill Dip - Greek Yogurt takes several minutes to cook.


How Many Servings Does Dill Dip - Greek Yogurt Recipe Make?

Dill Dip - Greek Yogurt makes 8 servings.


What Are The Ingredients For Dill Dip - Greek Yogurt Recipe?

The ingredients for Dill Dip - Greek Yogurt are:

1.5 C Plain Greek Yogurt
0.5 C Mayonaise
3 T Dill Weed, Dried
1 T Minced Onion, Dried
1T Parsley, Dried
1 t garlic powder


How Do I Make Dill Dip - Greek Yogurt?

Here is how you make Dill Dip - Greek Yogurt:

Mix all ingredients together, chill for a few hours. Serving Size: Makes 2 Cups of dipNumber of Servings: 8Recipe submitted by SparkPeople user SF71838.


What's The Nutritional Info For Dill Dip - Greek Yogurt?

The nutritional information for Dill Dip - Greek Yogurt is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 77.9
  • Total Fat: 5.1 g
  • Cholesterol: 2.5 mg
  • Sodium: 60.6 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.6 g

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