Soup

Cheesy Broccoli Chowder is for Soup.

Cheesy Broccoli Chowder takes 15 minutes to prepare.

Cheesy Broccoli Chowder takes 30 minutes to cook.

Cheesy Broccoli Chowder makes 6 servings.

The ingredients for Cheesy Broccoli Chowder are:

Butter
Onions
Carrots
Celery
Garlic
Potato
Flour
Whole Milk
Broccoli
Cheddar Cheese
Water

Here is how you make Cheesy Broccoli Chowder:

Melt the butter in a large soup pot. Add onions, carrots, and celery and saute over medium heat until tender. Add garlic and cook 1 or 2 additional minutes. Add water and potatoes, bring to a boil, and cook until potatoes are tender. Add flour and simmer until soup is slightly thickened. Add milk and broccoli and cook until broccoli is just tender and soup is heated through. Stir in cheese, allow to melt, and serve.Serving Size: Makes 6 BowlsNumber of Servings: 6Recipe submitted by SparkPeople user MAMROTU73.

The nutritional information for Cheesy Broccoli Chowder is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 209.5

• Total Fat: 9.8 g
• Cholesterol: 28.3 mg
• Sodium: 186.3 mg
• Total Carbs: 22.5 g
• Dietary Fiber: 4.0 g
• Protein: 9.3 g

The dietary needs meet for Cheesy Broccoli Chowder is Vegetarian