Soup

Alex's (thick) Chicken and rice soup is for Soup.

Alex's (thick) Chicken and rice soup takes several minutes to prepare.

Alex's (thick) Chicken and rice soup takes several minutes to cook.

Alex's (thick) Chicken and rice soup makes 10 servings.

The ingredients for Alex's (thick) Chicken and rice soup are:

4 cups cooked brown rice
2 chopped carrots
1/4 cup onion
2 large cans of chicken in water
1 package frozen mixed vegetables
1 can kidney beans
5 cups chicken broth

Here is how you make Alex's (thick) Chicken and rice soup:

Simmer carrots in chicken broth until tender. Add other ingredients and cook until warm. Number of Servings: 10Recipe submitted by SparkPeople user ALIXSMITH.

The nutritional information for Alex's (thick) Chicken and rice soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 243.9

• Total Fat: 4.2 g
• Cholesterol: 15.4 mg
• Sodium: 1,068.5 mg
• Total Carbs: 40.7 g
• Dietary Fiber: 7.4 g
• Protein: 12.2 g