Soup

Anellini Chicken Soup is for Soup.

Anellini Chicken Soup takes 30 minutes to prepare.

Anellini Chicken Soup takes 30 minutes to cook.

Anellini Chicken Soup makes 20 servings.

The ingredients for Anellini Chicken Soup are:

Chicken stock, home-prepared, 20 cups
Celery, raw, 3 stalk, large (11"-12" long) diced
Carrots, raw, 3 large (7-1/4" to 8-1/2" long) diced
Potato, raw, 4 medium (2-1/4" to 3-1/4" dia.) diced
Garlic powder, 4 tbsp
Celery Salt, 1 tsp
Basil, 2 tbsp
Salt, 1 tsp
Chicken Breast, no skin, 3 ounces, diced
Schar Gluten Free Anellini, 330 grams, entire box

Here is how you make Anellini Chicken Soup:

Bring chicken stock to boil, add diced celery, carrots, and potatoes. Add spices and cooked diced chicken. Once boiling, add a box of gluten free pasta, return to boil, remove from heat to make sure you do not over cook pasta. Serve, enjoy.Number of Servings: 20Recipe submitted by SparkPeople user MRSDOLL1.

The nutritional information for Anellini Chicken Soup is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 174.5

• Total Fat: 3.5 g
• Cholesterol: 9.7 mg
• Sodium: 495.0 mg
• Total Carbs: 30.5 g
• Dietary Fiber: 1.9 g
• Protein: 9.9 g

The dietary needs meet for Anellini Chicken Soup is Gluten Free