The recipe Bear Creek Chicken Noodle Soup w/ Chicken Breast

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Bear Creek Chicken Noodle Soup w/ Chicken Breast recipe is a Soup meal that takes 25 minutes to make. If you enjoy for Soup, you will like Bear Creek Chicken Noodle Soup w/ Chicken Breast!

Bear Creek Chicken Noodle Soup w/ Chicken Breast

Bear Creek Chicken Noodle Soup w/ Chicken Breast Recipe
Bear Creek Chicken Noodle Soup w/ Chicken Breast

Chicken Noodle Soup mix made with chicken breast

What Course Is Bear Creek Chicken Noodle Soup w/ Chicken Breast?

Bear Creek Chicken Noodle Soup w/ Chicken Breast is for Soup.


How Long Does Bear Creek Chicken Noodle Soup w/ Chicken Breast Recipe Take To Prepare?

Bear Creek Chicken Noodle Soup w/ Chicken Breast takes 5 minutes to prepare.


How Long Does Bear Creek Chicken Noodle Soup w/ Chicken Breast Recipe Take To Cook?

Bear Creek Chicken Noodle Soup w/ Chicken Breast takes 25 minutes to cook.


How Many Servings Does Bear Creek Chicken Noodle Soup w/ Chicken Breast Recipe Make?

Bear Creek Chicken Noodle Soup w/ Chicken Breast makes 8 servings.


What Are The Ingredients For Bear Creek Chicken Noodle Soup w/ Chicken Breast Recipe?

The ingredients for Bear Creek Chicken Noodle Soup w/ Chicken Breast are:

4.0 cup Bear Creek chicken noodle soup (2 family size bags 1/4 cup dry)
12.0 cup great value reduces sodium chicken broth (2 boxes-6 cups each)
2.0 serving perdue harvestland chicken breast


How Do I Make Bear Creek Chicken Noodle Soup w/ Chicken Breast?

Here is how you make Bear Creek Chicken Noodle Soup w/ Chicken Breast:

In large pot Brown chicken breasts Set breasts aside Add 12cups broth & 4cups water Bring to a boil Add soup mix & diced breast Reduce heat to medium Simmer 25 minutes ENJOY!Serving Size: Makes 8-9 2 cups servingsNumber of Servings: 8.0Recipe submitted by SparkPeople user CHANELROMANCE.


What's The Nutritional Info For Bear Creek Chicken Noodle Soup w/ Chicken Breast?

The nutritional information for Bear Creek Chicken Noodle Soup w/ Chicken Breast is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 290.0
  • Total Fat: 4.4 g
  • Cholesterol: 60.0 mg
  • Sodium: 2,507.5 mg
  • Total Carbs: 43.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 18.3 g

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