Soup

Braunsky Chicken Ribble Soup is for Soup.

Braunsky Chicken Ribble Soup takes several minutes to prepare.

Braunsky Chicken Ribble Soup takes several minutes to cook.

Braunsky Chicken Ribble Soup makes 4 servings.

The ingredients for Braunsky Chicken Ribble Soup are:

4 Cups Low Sodium Chicken Broth
4 oz shredded cooked chicken
1 carrot, sliced
1 celery stalk, sliced
2 Green Onions, sliced
1 tsp garlic
1 tsp dried basil leaves
1/2 cup all-purpose flour
1 large egg
1/2 tsp Black Pepper

Here is how you make Braunsky Chicken Ribble Soup:

Number of Servings: 4Recipe submitted by SparkPeople user BBEE62.

The nutritional information for Braunsky Chicken Ribble Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 121.6

• Total Fat: 1.7 g
• Cholesterol: 68.9 mg
• Sodium: 638.7 mg
• Total Carbs: 14.5 g
• Dietary Fiber: 0.9 g
• Protein: 12.0 g