Soup

Cabbage and Chicken Soup is for Soup.

Cabbage and Chicken Soup takes 30 minutes to prepare.

Cabbage and Chicken Soup takes 200 minutes to cook.

Cabbage and Chicken Soup makes 15 servings.

The ingredients for Cabbage and Chicken Soup are:

32.0 oz Tyson Whole Roasted Chicken
1.0 head, medium (about 5-3/4" dia) Cabbage, fresh
16.0 oz Baby Carrots
3.0 serving Garlic, cooked (1 clove / serving)
3.0 stalk, large (11"-12" long) Celery, raw
3.0 cup Del Monte Petite Cut Diced Tomatoes

Here is how you make Cabbage and Chicken Soup:

Cook chicken, remove from pot. Add veggies to pot and let simmer while deboning the chicken. Dice chicken and add to pot. Continue to cook until cabbage is almost translucent.Serving Size: Makes about 15 servingsNumber of Servings: 15.0Recipe submitted by SparkPeople user ANGELTOTTEN.

The nutritional information for Cabbage and Chicken Soup is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 154.0

• Total Fat: 8.0 g
• Cholesterol: 53.3 mg
• Sodium: 493.7 mg
• Total Carbs: 9.8 g
• Dietary Fiber: 3.1 g
• Protein: 13.1 g

The dietary needs meet for Cabbage and Chicken Soup is Low Carb