Soup

Chicken and Rice soup, thick is for Soup.

Chicken and Rice soup, thick takes several minutes to prepare.

Chicken and Rice soup, thick takes 60 minutes to cook.

Chicken and Rice soup, thick makes 5 servings.

The ingredients for Chicken and Rice soup, thick are:

10 ounces of chicken breast
2 cuns of fat free, low sodium chicken broth
.5 cup raw brown rice
dried parsley
dill
salt andpeper to taste

Here is how you make Chicken and Rice soup, thick:

cook chicken in broth, add parsley, salt and dill as it is cooking. Cook chicken until till thoroughly cooked.. Remove and shrew. Return to pot and cook until rice is completely cooked.Serving Size: one full cupNumber of Servings: 5Recipe submitted by SparkPeople user ZJAMEZ.

The nutritional information for Chicken and Rice soup, thick is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 98.3

• Total Fat: 1.7 g
• Cholesterol: 35.1 mg
• Sodium: 396.5 mg
• Total Carbs: 4.9 g
• Dietary Fiber: 0.4 g
• Protein: 14.8 g