Soup

chicken, kale, and spinach noodle soup is for Soup.

chicken, kale, and spinach noodle soup takes 15 minutes to prepare.

chicken, kale, and spinach noodle soup takes 45 minutes to cook.

chicken, kale, and spinach noodle soup makes 6 servings.

The ingredients for chicken, kale, and spinach noodle soup are:

1 cup, chopped Kale
3 cup Swanson's unsalted chicken broth (by ANNA2ANNA)
1 cup, chopped Onions, raw
2 small (5-1/2" long) Carrots, raw
1.5 cup Egg Spinach Noodles
2 breast, bone and skin removed Chicken Breast, no skin, fried
3 cups water
1 tbsp. extra virgin olive oil

Here is how you make chicken, kale, and spinach noodle soup:

Chop chicken breasts into 1" pieces. Add oil to pan, brown chicken. Add broth, water, veggies & browned chicken. Bring to a boil. Add noodles. Simmer for 30 minServing Size: makes 6 1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user SHERRYE2014.

The nutritional information for chicken, kale, and spinach noodle soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 173.8

• Total Fat: 3.3 g
• Cholesterol: 60.8 mg
• Sodium: 91.8 mg
• Total Carbs: 12.6 g
• Dietary Fiber: 2.0 g
• Protein: 22.5 g

The dietary needs meet for chicken, kale, and spinach noodle soup is Low Fat