Soup

Chicken, mushroom and wild rice soup is for Soup.

Chicken, mushroom and wild rice soup takes 15 minutes to prepare.

Chicken, mushroom and wild rice soup takes 120 minutes to cook.

Chicken, mushroom and wild rice soup makes 12 servings.

The ingredients for Chicken, mushroom and wild rice soup are:

2, 13 oz. cans canned chicken breast
1, 48 oz. box of low sodium, fat-free chicken broth
1, 12 oz package fresh mushrooms sliced thick
1, 8 oz package Portobello mushrooms sliced thick
1, 4 oz. package dried Shitake mushrooms
1 tsp. Better Than Bullion, chicken flavor
2 cups Canoe Wild Rice Medley (or other wild rice)
1 Tbsp poultry seasoning
8 cups water

Here is how you make Chicken, mushroom and wild rice soup:

Slice fresh mushrooms into thick slices (about 4/mushroom)Prepare dried mushrooms according to package.Put all ingredients into a pot and bring to a boil.Turn down heat and simmer about 2 hours.Makes 12, 1 1/2 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user THEQUILTDR.

The nutritional information for Chicken, mushroom and wild rice soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 191.3

• Total Fat: 1.5 g
• Cholesterol: 33.3 mg
• Sodium: 524.3 mg
• Total Carbs: 27.6 g
• Dietary Fiber: 1.5 g
• Protein: 15.5 g