The recipe Chicken Noodle Soup-Crock pot style

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Chicken Noodle Soup-Crock pot style recipe is a Soup meal that takes 480 minutes to make. If you enjoy for Soup, you will like Chicken Noodle Soup-Crock pot style!

Chicken Noodle Soup-Crock pot style

Chicken Noodle Soup-Crock pot style Recipe
Chicken Noodle Soup-Crock pot style

Low in fat and sodium, if it's too bland for you add some salt but it ups the sodium count.

What Course Is Chicken Noodle Soup-Crock pot style?

Chicken Noodle Soup-Crock pot style is for Soup.


How Long Does Chicken Noodle Soup-Crock pot style Recipe Take To Prepare?

Chicken Noodle Soup-Crock pot style takes 20 minutes to prepare.


How Long Does Chicken Noodle Soup-Crock pot style Recipe Take To Cook?

Chicken Noodle Soup-Crock pot style takes 480 minutes to cook.


How Many Servings Does Chicken Noodle Soup-Crock pot style Recipe Make?

Chicken Noodle Soup-Crock pot style makes 6 servings.


What Are The Ingredients For Chicken Noodle Soup-Crock pot style Recipe?

The ingredients for Chicken Noodle Soup-Crock pot style are:



2 Chicken Breast, no skin, bone and skin removed
8 oz Baby Carrots
5 stalk, Celery
1 med. Yellow Onion
1 tsp Rosemary, dried
1 tsp Thyme, fresh
1 leave Basil
4 cup Water
8 oz Egg Free Pasta


How Do I Make Chicken Noodle Soup-Crock pot style?

Here is how you make Chicken Noodle Soup-Crock pot style:

Cut chicken up and put into crock pot, add rest of ingredients, except noodles, and simmer on low for eight hours. Add noodles the last 10-15 minutes of cook time. Can serve with whole wheat rolls.Number of Servings: 6Recipe submitted by SparkPeople user PANDAJANE.


What's The Nutritional Info For Chicken Noodle Soup-Crock pot style?

The nutritional information for Chicken Noodle Soup-Crock pot style is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 257.5
  • Total Fat: 2.0 g
  • Cholesterol: 45.6 mg
  • Sodium: 114.7 mg
  • Total Carbs: 34.2 g
  • Dietary Fiber: 3.4 g
  • Protein: 23.7 g

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