Soup

Chicken Soup with Corn is for Soup.

Chicken Soup with Corn takes 30 minutes to prepare.

Chicken Soup with Corn takes 120 minutes to cook.

Chicken Soup with Corn makes 20 servings.

The ingredients for Chicken Soup with Corn are:

1 tbs. organic olive oil
1 small onion
2 cloves garlic, finely chopped
1 carton organic chicken broth
1 can (14.5 oz) organic fire roasted diced tomatoes
3-4 oz. shredded cooked chicken breast
1/2 bag frozen corn

Here is how you make Chicken Soup with Corn:

heat oil in saucepan over medfium-high heat. cook onion in oil 2 minutes. Add garlic; vook 2 to 3 minutes, stirring frequently, until vegetables are crisp-tender. Stir in broth and tomatoes. Cook corn for 3 minutes and add to soup. Add chicken and heat until hot. I simmer at least 4-5 hours.Serving Size: makes 6 servingsNumber of Servings: 20Recipe submitted by SparkPeople user SBVAUGHN2.

The nutritional information for Chicken Soup with Corn is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 95.4

• Total Fat: 2.8 g
• Cholesterol: 11.7 mg
• Sodium: 817.5 mg
• Total Carbs: 12.5 g
• Dietary Fiber: 1.8 g
• Protein: 5.9 g