Soup

Chicken, Sweet Pepper and potato soup is for Soup.

Chicken, Sweet Pepper and potato soup takes 15 minutes to prepare.

Chicken, Sweet Pepper and potato soup takes 240 minutes to cook.

Chicken, Sweet Pepper and potato soup makes 6 servings.

The ingredients for Chicken, Sweet Pepper and potato soup are:

Sweet Potato, 800 gram
Campbells Low Salt Chicken Stock 1 Litre
Chicken Breast, no skin, 500 grams
capsicum, 150 gram
Garlic, 2 cloves

Here is how you make Chicken, Sweet Pepper and potato soup:

Peel sweet potato and cut into rough chunks. Dice capsicum and slice finely the shallots. Mince garlic. Dice chicken into small pieces. Place all ingredients including stock into crock pot. Cook on high for 4 hours. Puree the mix in a food processor.. be careful not to burn yourself!Enjoy with some low fat parmesan cheese or a dollop of low fat sour cream (not considered in calorie count!)Number of Servings: 6Recipe submitted by SparkPeople user MOVEIT2009.

The nutritional information for Chicken, Sweet Pepper and potato soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 217.7

• Total Fat: 1.2 g
• Cholesterol: 48.3 mg
• Sodium: 55.5 mg
• Total Carbs: 23.3 g
• Dietary Fiber: 0.0 g
• Protein: 25.1 g