Soup

Chicken Tomato Veggie Soup is for Soup.

Chicken Tomato Veggie Soup takes 5 minutes to prepare.

Chicken Tomato Veggie Soup takes 30 minutes to cook.

Chicken Tomato Veggie Soup makes 8 servings.

The ingredients for Chicken Tomato Veggie Soup are:

32 oz. Chicken broth
Canned tomatoes
1 lb. Frozen Okra
1 lb. Frozen Stew Veggies
3 c. Fresh Mushroom
Cooked chicken
1 Can rinsed and drained black beans

Here is how you make Chicken Tomato Veggie Soup:

Boil, then simmer chicken broth, tomatoes, mushrooms and stew veggies for about 20 minutes. Add okra and chicken for last 10 minutes to keep firm.Number of Servings: 8Recipe submitted by SparkPeople user 4LOVEOFME.

The nutritional information for Chicken Tomato Veggie Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 153.7

• Total Fat: 0.5 g
• Cholesterol: 9.6 mg
• Sodium: 200.4 mg
• Total Carbs: 25.9 g
• Dietary Fiber: 5.8 g
• Protein: 9.3 g