The recipe Christa's Chicken Tortilla Soup

Made From Scratch Recipes

Christa's Chicken Tortilla Soup recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like Christa's Chicken Tortilla Soup!

Christa's Chicken Tortilla Soup

Christa's Chicken Tortilla Soup Recipe
Christa's Chicken Tortilla Soup

You can put this over fritos.

What Course Is Christa's Chicken Tortilla Soup?

Christa's Chicken Tortilla Soup is for Soup.


How Long Does Christa's Chicken Tortilla Soup Recipe Take To Prepare?

Christa's Chicken Tortilla Soup takes several minutes to prepare.


How Long Does Christa's Chicken Tortilla Soup Recipe Take To Cook?

Christa's Chicken Tortilla Soup takes several minutes to cook.


How Many Servings Does Christa's Chicken Tortilla Soup Recipe Make?

Christa's Chicken Tortilla Soup makes 12 servings.


What Are The Ingredients For Christa's Chicken Tortilla Soup Recipe?

The ingredients for Christa's Chicken Tortilla Soup are:

2 jalapenos chopped
1/2 medium onino chopped
1 tsp minced garlic
2 cups chicken broth
2 cans of chicken breast
2 cans diced rotel tomatoes (or plain tomatoes)- they can be pureed if you don't like chunks
1 can corn, drained
1 can black beans, drained
1/2 to 1 package of taco seasoning mix
1 can cream of chicken soup
1 cup of cooked rice
*garnish with cilantro if you like and serve over fritos (these are not added in to the calorie count)


How Do I Make Christa's Chicken Tortilla Soup?

Here is how you make Christa's Chicken Tortilla Soup:

saute onions, garlic and jalapenos in 2 TBS butter unitl soft. Add remaining ingredients and simmer until warm. Serve over fritos and garnish with cheese or/and cilantro.Serving Size: serve 12Number of Servings: 12Recipe submitted by SparkPeople user KLMSWEETP.


What's The Nutritional Info For Christa's Chicken Tortilla Soup?

The nutritional information for Christa's Chicken Tortilla Soup is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 198.5
  • Total Fat: 6.6 g
  • Cholesterol: 38.7 mg
  • Sodium: 614.2 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 3.3 g
  • Protein: 17.2 g

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