Soup

Chunky Chicken Noodle Soup is for Soup.

Chunky Chicken Noodle Soup takes 15 minutes to prepare.

Chunky Chicken Noodle Soup takes 30 minutes to cook.

Chunky Chicken Noodle Soup makes 4 servings.

The ingredients for Chunky Chicken Noodle Soup are:

2 boneless chicken breasts (approx 9 oz total)
College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth
1 cup pasta
4 long stalks celery, chopped
12-15 baby carrots, chopped
1/2 cup red kidney beans
Salt, Pepper, Onion Powder (to taste)

Here is how you make Chunky Chicken Noodle Soup:

1. Cut the chicken into 1inx1in cubes. Boil in chicken broth (5-10 mins).2. Add vegetables, beans, and pasta.3. Add spices to taste.4. Boil 15 minutes, or until pasta is cooked.Number of Servings: 4Recipe submitted by SparkPeople user SHANN1530.

The nutritional information for Chunky Chicken Noodle Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 177.0

• Total Fat: 1.1 g
• Cholesterol: 41.7 mg
• Sodium: 681.9 mg
• Total Carbs: 21.3 g
• Dietary Fiber: 4.1 g
• Protein: 19.8 g