Soup

Covid Red lentil chicken soup is for Soup.

Covid Red lentil chicken soup takes 15 minutes to prepare.

Covid Red lentil chicken soup takes 45 minutes to cook.

Covid Red lentil chicken soup makes 9 servings.

The ingredients for Covid Red lentil chicken soup are:

2.5 cup Lentils
2 tbsp Butter, salted
16 ounces Chicken Breast (cooked), no skin, roasted
4 tbsp Olive Oil
1 cup Spinach, fresh
2 stalk, large (11"-12" long) Celery, raw
.3 serving Safeway Yellow Fleshed Yellow Potatoes (5 potatoes)
3 tbsp Cumin seed
2 tbsp Thyme, ground
2 tbsp Garlic powder
3 tbsp Curry powder
1 tbsp Salt
4 cup (8 fl oz) Water, tap
16 oz Kirkland Chicken Stock
1 medium whole (2-3/5" dia) Red Ripe Tomatoes

Here is how you make Covid Red lentil chicken soup:

Cook chicken and oil first. add half of the spices to flavor the chicken. Pour in everything. Save the tomato for last. eat in less than an hour. Even better the next day. Serving Size: 9ishNumber of Servings: 9Recipe submitted by SparkPeople user RICAN524.

The nutritional information for Covid Red lentil chicken soup is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 234.5

• Total Fat: 11.0 g
• Cholesterol: 38.4 mg
• Sodium: 943.0 mg
• Total Carbs: 17.0 g
• Dietary Fiber: 6.3 g
• Protein: 18.3 g

The dietary needs meet for Covid Red lentil chicken soup is Gluten Free