Soup

Crock Pot Chicken Soup is for Soup.

Crock Pot Chicken Soup takes 15 minutes to prepare.

Crock Pot Chicken Soup takes 240 minutes to cook.

Crock Pot Chicken Soup makes 8 servings.

The ingredients for Crock Pot Chicken Soup are:

boneless skinless chicken soup
2 cans cream of chicken soup
4 to 6 chicken boulons
5.5 cups water
2.5 cups chicken stock (unsalted)
3 carrots sliced
2 celery stocks
one bag amish kitchens wide egg noodles (12 oz.)

Here is how you make Crock Pot Chicken Soup:

slice raw chicken into small pieces and place in crock pot. Add all other ingredients except noodles and cook on high for 4 hours. Add noodles and cook for another 10 minutes or until noodles are tender. Number of Servings: 8Recipe submitted by SparkPeople user ANGELA14B.

The nutritional information for Crock Pot Chicken Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 290.5

• Total Fat: 6.3 g
• Cholesterol: 97.6 mg
• Sodium: 1,188.2 mg
• Total Carbs: 45.6 g
• Dietary Fiber: 2.4 g
• Protein: 9.7 g