Soup

Crockpot Chicken Vegetable Soup is for Soup.

Crockpot Chicken Vegetable Soup takes 20 minutes to prepare.

Crockpot Chicken Vegetable Soup takes 360 minutes to cook.

Crockpot Chicken Vegetable Soup makes 8 servings.

The ingredients for Crockpot Chicken Vegetable Soup are:

3 boneless, skinless chicken breasts
1 packet Good Season Italian Seasoning mix
8 c fat free chicken broth
3 c sliced carrots
2 c sliced celery
1 c chopped red onion
2 T oregano
2 T basil
1 t salt
1 T pepper
1 can tomato paste

Here is how you make Crockpot Chicken Vegetable Soup:

Makes about 8 1-1/2 c servings Place chicken breasts in crock pot. pour over 2 c chicken broth and empty packet of italian seasoning mix. Cook in crockpot on HIGH for 2 hours. Break up chicken into pieces and add remaining ingredients for remaining 4 hours on HIGH. Serve with a salad.~ If you are away all day, you can just put everything in the crockpot, and break up the chicken when you get home (prior to serving). It is easier to break up the chicken before all of the veggies are in the pot, but it works either way. Enjoy!Number of Servings: 8Recipe submitted by SparkPeople user KATIEE1975.

The nutritional information for Crockpot Chicken Vegetable Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 163.1

• Total Fat: 1.5 g
• Cholesterol: 56.3 mg
• Sodium: 1,576.5 mg
• Total Carbs: 13.8 g
• Dietary Fiber: 3.9 g
• Protein: 23.5 g