The recipe Elaine's Chicken Soup

Made From Scratch Recipes

Elaine's Chicken Soup recipe is a Soup meal that takes 180 minutes to make. If you enjoy for Soup, you will like Elaine's Chicken Soup!

Elaine's Chicken Soup

Elaine's Chicken Soup Recipe
Elaine's Chicken Soup

Just like mom made

What Course Is Elaine's Chicken Soup?

Elaine's Chicken Soup is for Soup.


How Long Does Elaine's Chicken Soup Recipe Take To Prepare?

Elaine's Chicken Soup takes 35 minutes to prepare.


How Long Does Elaine's Chicken Soup Recipe Take To Cook?

Elaine's Chicken Soup takes 180 minutes to cook.


How Many Servings Does Elaine's Chicken Soup Recipe Make?

Elaine's Chicken Soup makes 16 servings.


What Are The Ingredients For Elaine's Chicken Soup Recipe?

The ingredients for Elaine's Chicken Soup are:

1.0 cup, chopped Onions, raw
1.0 cup, diced Celery, raw
1.5 cup, chopped Carrots, raw
4.0 tsp Knorr Chicken Bouillon
0.5 tsp Pepper, black
32.0 oz Chicken, Costco Rotisserie Chicken (3oz/85gm)
16.0 cup (8 fl oz) Water, tap


How Do I Make Elaine's Chicken Soup?

Here is how you make Elaine's Chicken Soup:

Put water and whole chicken into stew pot. Cook about 2 hrs. While chicken is stewing, clean and chop veggies. Set aside. Remove chicken and set aside to cool. Run broth through a strainer to remove bones & skin that came off the chicken. Place chopped veggies into the strained broth. Add Knorr bouillon and pepper. Gently simmer while you debone chicken, remove remaining skin, and shred the meat. Add meat back to the pot. Add more water to cover all the ingredients and replace what evaporated. Cook until vegetables are soft.Serving Size: 16- 2 cup servingsNumber of Servings: 16.0Recipe submitted by SparkPeople user JATO791.


What's The Nutritional Info For Elaine's Chicken Soup?

The nutritional information for Elaine's Chicken Soup is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 104.7
  • Total Fat: 4.8 g
  • Cholesterol: 36.7 mg
  • Sodium: 466.5 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 13.0 g

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