Soup

Hearty Chicken Soup is for Soup.

Hearty Chicken Soup takes 20 minutes to prepare.

Hearty Chicken Soup takes 20 minutes to cook.

Hearty Chicken Soup makes 8 servings.

The ingredients for Hearty Chicken Soup are:

2 Boneless Skinless Chicken Breasts
Mixed Vegetables, frozen, 1 pack (2 lb)
Potato, raw, 2 large (3" to 4-1/4" dia.)
Celery, raw, 2 cup, diced
Onions, raw, 1 cup, chopped
Water, tap, 10 cup
Parsley, dried, 1 tbsp
Poultry seasoning, 1 tsp
Celery Salt, 1 tbsp
Pepper, black, 1 tsp
Salt, 1 tsp
Promise, Light Margarine, tub, 1 Tbsp, 1 serving
Dash Garlic Powder

Here is how you make Hearty Chicken Soup:

Makes 8 2-Cup ServingsIn Pot add 10 Cups Water, 2 Chicken Breasts, 2 Stalks Celery Cut In Half, 1/4 Of An Onion Peeled Not Chopped.Boil For About 15 Minutes.Prep Other Vegetables, Chop Onion, Chop Celery (Include The Leaves Of The Celery), Peel & Dice Potato (Large Dice)In Large Pot Add Tbsp Of Margarine Or Few Sprays Of Cooking Spray. Turn Burner On To Med-Hi Heat. Add Onion, Celery, Dash Salt, Dash Black Pepper, Dash Garlic Powder And Gently Saute. Leaving On Med Heat.Remove Chicken From Boiling Pan And Set Aside. Strain Stock Directly into Soup Pot. Add Bag Of Frozen Vegetable, Potatoes, Celery Salt, Poultry Seasoning, And Parsley.Dice Chicken And Add To Soup.Bring To Boild And Let Simmer Until Potatoes Are Soft.Depending On Taste, Add Salt Or PepperNumber of Servings: 8Recipe submitted by SparkPeople user KCORREIA24.

The nutritional information for Hearty Chicken Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 254.0

• Total Fat: 2.3 g
• Cholesterol: 35.2 mg
• Sodium: 458.1 mg
• Total Carbs: 39.6 g
• Dietary Fiber: 9.0 g
• Protein: 21.4 g

The dietary needs meet for Hearty Chicken Soup is Low Fat