The recipe Hearty Tequila Chicken Soup

Made From Scratch Recipes

Hearty Tequila Chicken Soup recipe is a Soup meal that takes 480 minutes to make. If you enjoy for Soup, you will like Hearty Tequila Chicken Soup!

Hearty Tequila Chicken Soup

Hearty Tequila Chicken Soup Recipe
Hearty Tequila Chicken Soup

Slower cooker recipe.

What Course Is Hearty Tequila Chicken Soup?

Hearty Tequila Chicken Soup is for Soup.


How Long Does Hearty Tequila Chicken Soup Recipe Take To Prepare?

Hearty Tequila Chicken Soup takes several minutes to prepare.


How Long Does Hearty Tequila Chicken Soup Recipe Take To Cook?

Hearty Tequila Chicken Soup takes 480 minutes to cook.


How Many Servings Does Hearty Tequila Chicken Soup Recipe Make?

Hearty Tequila Chicken Soup makes 4 servings.


What Are The Ingredients For Hearty Tequila Chicken Soup Recipe?

The ingredients for Hearty Tequila Chicken Soup are:

1 small onion, cut into 8 wedges
1 cup frozen corn, thawed
14-oz. can diced tomatoes with mild green chilies, undrained
(we used tomatoes w/jalapenos)
2 cloves of garlic, minced
2 T. chopped fresh cilantro
1 whole fryer chicken (about 3 pounds)
2 c. chicken broth
3 T. tequila
Sour cream


How Do I Make Hearty Tequila Chicken Soup?

Here is how you make Hearty Tequila Chicken Soup:

Line bottom of crock pot with onions. Add corn, tomatoes with green chilies, and garlic and 2 T. of cilantro. Mix well to combine. Place chicken on top of tomato mixture. COmbine broth and tequila in medium bowl. Pour over chicken and tomato mixture. Cover and cook on 8 - 10 hours. Transfer chicken to cutting board. Remove skin and bones. Pull meat apart with two forks into bite-size pieces. Return chicken to crock pot and stir. Serve with a dollop or sour cream and garnish with cilantro.Number of Servings: 4Recipe submitted by SparkPeople user TN2MN1966.


What's The Nutritional Info For Hearty Tequila Chicken Soup?

The nutritional information for Hearty Tequila Chicken Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 186.8
  • Total Fat: 1.3 g
  • Cholesterol: 23.1 mg
  • Sodium: 992.5 mg
  • Total Carbs: 27.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 13.2 g

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