Soup

Homemade Chicken and Veggie Soup is for Soup.

Homemade Chicken and Veggie Soup takes 10 minutes to prepare.

Homemade Chicken and Veggie Soup takes 35 minutes to cook.

Homemade Chicken and Veggie Soup makes 12 servings.

The ingredients for Homemade Chicken and Veggie Soup are:

Chicken Broth - 48 oz
Celery - 4 cups chopped
Onions - 2 cups chopped
Carrots - 1 cup shredded
1 Rotiserrie Chicken (Kroger)
Grapeseed Oil - 3 tbs
1 can sweet corn
Garlic - 2 tbs (minced)

Optional:
Fresh parsley
Oregano
Lemon Pepper
Cayenne Pepper

Here is how you make Homemade Chicken and Veggie Soup:

Chop veggies and saute' over medium heat with grapeseed oil & 2 tbs minced Garlic about 6-8 minutes. Add salt & pepper to taste.Add chicken (I buy a rotisserie chicken from Kroger and use the dark and light meat - no skin) and broth.Simmer covered over Low/Medium heat for 25 minutes. Optional: Lemon Pepper, Oregeno, Fresh Parsely, Cayenne Pepper (pinch) -- add in before simmeringServing Size: Makes 12 (1 cup) ServingsNumber of Servings: 12Recipe submitted by SparkPeople user THEJOY44.

The nutritional information for Homemade Chicken and Veggie Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 116.2

• Total Fat: 5.0 g
• Cholesterol: 27.1 mg
• Sodium: 577.4 mg
• Total Carbs: 8.0 g
• Dietary Fiber: 1.8 g
• Protein: 10.6 g

The dietary needs meet for Homemade Chicken and Veggie Soup is Gluten Free