Soup

Katie's Chicken and Rice Soup (1 cup serving) is for Soup.

Katie's Chicken and Rice Soup (1 cup serving) takes 10 minutes to prepare.

Katie's Chicken and Rice Soup (1 cup serving) takes 20 minutes to cook.

Katie's Chicken and Rice Soup (1 cup serving) makes 6 servings.

The ingredients for Katie's Chicken and Rice Soup (1 cup serving) are:

.5 cup cut up baby carrots
.5 cup celery, cut up (slices)
4 bouillon cubes
2.5 cups water
1 can chicken broth
1-9.75 can chicken, drained
2/3 cup minute white rice

Here is how you make Katie's Chicken and Rice Soup (1 cup serving):

mix all ingredients in pan. bring to boil and cook until rice and vegetables are crisp but tender (15 min approx). Serving Size:?makes 6- 1 cup servings

The nutritional information for Katie's Chicken and Rice Soup (1 cup serving) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 79.6

• Total Fat: 0.9 g
• Cholesterol: 22.0 mg
• Sodium: 567.8 mg
• Total Carbs: 8.9 g
• Dietary Fiber: 0.5 g
• Protein: 8.4 g