Soup

Light chicken noodle soup is for Soup.

Light chicken noodle soup takes 10 minutes to prepare.

Light chicken noodle soup takes 400 minutes to cook.

Light chicken noodle soup makes 11 servings.

The ingredients for Light chicken noodle soup are:

*Fiber Gourmet Light Rotini, 6.5 oz (remove)
*Chicken Broth, Great Value, 10 cup (remove)
Carrots, cooked, 2 cup slices (remove)
Celery, cooked, 1.75 cup, diced (remove)
*Tyson boneless, skinless chicken breast, 20 oz (remove)

Here is how you make Light chicken noodle soup:

mix together in crock pot on low 6-8 hours (Not noodles0Add noodles 20 minutes before servingServing Size:?makes 11 cups1 Serving = 1 Cup

The nutritional information for Light chicken noodle soup is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 125.4

• Total Fat: 2.2 g
• Cholesterol: 30.5 mg
• Sodium: 214.5 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 6.6 g
• Protein: 15.7 g