Soup

Little Peep's Chicken Noodle Soup is for Soup.

Little Peep's Chicken Noodle Soup takes 15 minutes to prepare.

Little Peep's Chicken Noodle Soup takes 30 minutes to cook.

Little Peep's Chicken Noodle Soup makes 8 servings.

The ingredients for Little Peep's Chicken Noodle Soup are:

3 boneless, skinless chicken breasts--diced
2-32 oz.. Cartons Swanson's Low Sodium Chicken Broth
3 Wyler's Reduced Sodium Chicken Bouillon Cubes
3 cups No Yolks Extra Broad Egg Noodles
1.5 cups each: chopped celery
diced onion
chopped carrots
2 large Bay leaves-whole

Here is how you make Little Peep's Chicken Noodle Soup:

*Pour the 2 cartons of chicken broth into a large pot.*Add the 3 bouillon cubes and diced chicken*Allow to simmer until chicken is almost done (about 10 minutes) *While chicken is cooking, chop carrots, onion, and celery.*Add carrots first, then onion and celery and cook for ap. 10 more minutes.*Add 2 whole bay leaves* Add egg noodles and cook until the noodles are tender.***Remove bay leaves before serving******I like to add lots of cracked black pepper to my bowl!***This recipe freezes well!Number of Servings: 8Recipe submitted by SparkPeople user MCSNYDER1.

The nutritional information for Little Peep's Chicken Noodle Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 172.0

• Total Fat: 1.2 g
• Cholesterol: 51.3 mg
• Sodium: 867.8 mg
• Total Carbs: 13.2 g
• Dietary Fiber: 1.6 g
• Protein: 25.4 g