Soup

Manischewitz Chicken Vegetable Soup is for Soup.

Manischewitz Chicken Vegetable Soup takes several minutes to prepare.

Manischewitz Chicken Vegetable Soup takes several minutes to cook.

Manischewitz Chicken Vegetable Soup makes 8 servings.

The ingredients for Manischewitz Chicken Vegetable Soup are:

4 - Cans of Chicken Broth
4 - Chicken Thighs; bone and skin removed
1 package of Manischewitz Vegetable Soup Mix w/mushrooms
10 oz. package of frozen mixed vegetables

Here is how you make Manischewitz Chicken Vegetable Soup:

1. Place chicken thighs into broth and bring to a boil.2. Add package of Manischewitz Vegetable Soup Mix and cook according to package instructions.3. Simmer.4. Add frozen mixed vegetable and heat until veggies are tender.Makes 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user STARDUST53.

The nutritional information for Manischewitz Chicken Vegetable Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 143.8

• Total Fat: 1.5 g
• Cholesterol: 28.6 mg
• Sodium: 1,060.1 mg
• Total Carbs: 19.5 g
• Dietary Fiber: 3.3 g
• Protein: 13.3 g