Soup

Mom's Homemade Chicken Noodle Soup is for Soup.

Mom's Homemade Chicken Noodle Soup takes 15 minutes to prepare.

Mom's Homemade Chicken Noodle Soup takes 30 minutes to cook.

Mom's Homemade Chicken Noodle Soup makes 8 servings.

The ingredients for Mom's Homemade Chicken Noodle Soup are:

8 cups cold water
8 cubes chicken bouillon
1 tbl onion powder
1tbl garlic powder
1 tbl black pepper
2 skinless, boneless chicken breasts~ cubed or shredded
1 med onion~chopped
3 stalks of celery~chopped
16 oz pkg whole wheat noodles
1 1/2 cans cream of mushroom soup

Here is how you make Mom's Homemade Chicken Noodle Soup:

Put water and chicken bouillon in a large soup pot and turn on to med high. While this is heating, chop the onion and celery and add to pot. Sprinkle in the pepper, garlic and onion powder. Add chicken. Bring to a rolling boil. Reduce heat to med and add pasta. Bring to a boil for about 5 min and add the cream of mushroom soup. Continue to boil until the pasta is aldente.This soup is great by itself, with a slice of buttered bread or along side a salad.Makes 8 two cup bowls.Number of Servings: 8Recipe submitted by SparkPeople user KIMBERMILLS.

The nutritional information for Mom's Homemade Chicken Noodle Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 332.8

• Total Fat: 4.8 g
• Cholesterol: 34.7 mg
• Sodium: 1,198.0 mg
• Total Carbs: 50.8 g
• Dietary Fiber: 6.0 g
• Protein: 21.9 g