Soup

PA Dutch Chicken Corn Rivel Soup is for Soup.

PA Dutch Chicken Corn Rivel Soup takes 30 minutes to prepare.

PA Dutch Chicken Corn Rivel Soup takes 30 minutes to cook.

PA Dutch Chicken Corn Rivel Soup makes 8 servings.

The ingredients for PA Dutch Chicken Corn Rivel Soup are:

Chicken Broth, 8 cup (8 fl oz)
Flour, white, 2 cup
Egg, fresh, 2 large
Roasting Chicken, light meat, 1.5 cup, chopped or diced
Yellow Sweet Corn, Frozen, 1 cup kernels

Here is how you make PA Dutch Chicken Corn Rivel Soup:

Beat the eggs in a medium bowl, and add flour. Mix with fork until mixture resembles coarse meal. Bring broth to a boil in a large saucepan or soup kettle. Slowly add flour and egg mixture, whisking as you're adding. Add corn and pre-cooked chicken (I use a leftover roasting chicken) Simmer for 30 minutes and serve. Makes 8 servings. Number of Servings: 8Recipe submitted by SparkPeople user ISTYLIT71.

The nutritional information for PA Dutch Chicken Corn Rivel Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 270.4

• Total Fat: 5.4 g
• Cholesterol: 75.3 mg
• Sodium: 1,602.0 mg
• Total Carbs: 30.7 g
• Dietary Fiber: 1.4 g
• Protein: 23.7 g

The dietary needs meet for PA Dutch Chicken Corn Rivel Soup is Low Fat