The recipe Peanut Curry Chicken Soup

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Peanut Curry Chicken Soup recipe is a Asian Soup meal that takes 5 minutes to make. If you enjoy Asian for Soup, you will like Peanut Curry Chicken Soup!

Peanut Curry Chicken Soup

Peanut Curry Chicken Soup Recipe
Peanut Curry Chicken Soup

This soup can be eaten alone as a meal (2 servings), or divide in two for a side dish. It is thick so it doubles as a delicious sauce over brown rice. Eliminate the chicken for a decadent vegan dish.

What Course Is Peanut Curry Chicken Soup?

Peanut Curry Chicken Soup is for Soup.


How Long Does Peanut Curry Chicken Soup Recipe Take To Prepare?

Peanut Curry Chicken Soup takes 5 minutes to prepare.


How Long Does Peanut Curry Chicken Soup Recipe Take To Cook?

Peanut Curry Chicken Soup takes 5 minutes to cook.


How Many Servings Does Peanut Curry Chicken Soup Recipe Make?

Peanut Curry Chicken Soup makes 2 servings.


What Are The Ingredients For Peanut Curry Chicken Soup Recipe?

The ingredients for Peanut Curry Chicken Soup are:

Pacific Natural Foods Curried Red Lentil Soup, 1 cup
Frozen Leaf Spinach, .25 cup
Cooked cubed chicken breast, 2 oz.
Natural Peanut Butter, chunk style, 1 Tb
Yellow curry powder, 1 tsp
Garlic chutney, 1 tsp*
Dash Cayenne pepper**


How Do I Make Peanut Curry Chicken Soup?

Here is how you make Peanut Curry Chicken Soup:

Add all ingredients to a saucepan and heat through. Can also be heated in the microwave.Makes 2 servings of about 1 cup each*minced garlic can be used in place of garlic chutney**Cayenne pepper is HOT! Use sparinglyNumber of Servings: 2Recipe submitted by SparkPeople user OCTOLUSH.


What's The Nutritional Info For Peanut Curry Chicken Soup?

The nutritional information for Peanut Curry Chicken Soup is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 160.3
  • Total Fat: 6.4 g
  • Cholesterol: 16.4 mg
  • Sodium: 424.0 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 11.8 g

What Type Of Cuisine Is Peanut Curry Chicken Soup?

Peanut Curry Chicken Soup is Asian cuisine.


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