Soup

Raines Chicken Noodle Soup is for Soup.

Raines Chicken Noodle Soup takes 20 minutes to prepare.

Raines Chicken Noodle Soup takes 120 minutes to cook.

Raines Chicken Noodle Soup makes 10 servings.

The ingredients for Raines Chicken Noodle Soup are:

2 - 48 oz Swanson Natural Goodness Chicken Broth
1-2 Bay Leaves
2 cups sliced Carrots - Bolthouse Farms - Baby Cut Carrots
1 cup diced Onions, yellow, raw
2 T Knorr Chicken Bouillon
1 - 8oz pkg No Yolks Dumplings
8 oz Boneless & Skinless Chicken Breast (1 large)
1 tsp Garlic powder
1 tsp Emiril's Chicken Rub
salt - pepper to taste

Here is how you make Raines Chicken Noodle Soup:

Boil chicken in enough water to cover breast along with Bay Leaves. Remove chicken when done and strain broth. Return broth to dutch oven and add additional broth, carrots, onions and bouillon. Shred chicken and season with garlic powder, chicken rub, salt and pepper. Return to pot and cook on medium to medium-low for at least an hour (2 hours is best). Taste broth to make sure it is seasoned well. Add dumplings last 15-20 minutes of cooking time. Soup is ready when dumplings are done. Enjoy!Serving Size: 10 1.5 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user AKRAINES92.

The nutritional information for Raines Chicken Noodle Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 78.0

• Total Fat: 0.6 g
• Cholesterol: 0.0 mg
• Sodium: 1,037.0 mg
• Total Carbs: 8.9 g
• Dietary Fiber: 1.0 g
• Protein: 10.2 g