Soup

Salsa Chicken and Black Bean Soup is for Soup.

Salsa Chicken and Black Bean Soup takes several minutes to prepare.

Salsa Chicken and Black Bean Soup takes several minutes to cook.

Salsa Chicken and Black Bean Soup makes 8 servings.

The ingredients for Salsa Chicken and Black Bean Soup are:

2 cans of black beans rinsed
1lb of boneless skinless chicken breast cut into small chunks
4 cups of chicken brother
1 (16oz) jar of prepared salsa
1 cup of frozen corn kernals
1/2 C lite sour cream

Here is how you make Salsa Chicken and Black Bean Soup:

Put all ingredients into a crock pot except for the sour cream. Let cook on high for 5-6 hours or on low for 7-8 hours. At the end add in the sour cream. Garnish with more sour cream, shredded cheese, and tortilla chipsNumber of Servings: 8Recipe submitted by SparkPeople user PINKSNEAKERGIRL.

The nutritional information for Salsa Chicken and Black Bean Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 179.2

• Total Fat: 3.4 g
• Cholesterol: 41.3 mg
• Sodium: 807.4 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 5.3 g
• Protein: 19.3 g