Soup

SandyB's Chicken Noodle Soup is for Soup.

SandyB's Chicken Noodle Soup takes 60 minutes to prepare.

SandyB's Chicken Noodle Soup takes 300 minutes to cook.

SandyB's Chicken Noodle Soup makes 7 servings.

The ingredients for SandyB's Chicken Noodle Soup are:

1.5 lbs of chicken shredded
3 carrots diced
1 cup diced onions
8 oz sliced mushrooms
2 tsp. minced garlic
1 16 oz pkg of Grandma"s Egg Noodles

Here is how you make SandyB's Chicken Noodle Soup:

makes 7-2 cup servings.I boiled a 3 lb whole chicken, then removed the fat and bone. I used 1/2 for the recipe + all of the broth. I saved the other 1/2 for another day.While waiting for the chicken to cool off to debone, add carrots, onions, garlic and mushrooms. I added sage and marjoram spices.Cook on medium heat. Add 1.5 lbs of shredded chicken. Cook until carrots begin to get tender.Separate noodles according to pkg and add. I cooked for another 30 min. or until noodles are tender.Number of Servings: 7Recipe submitted by SparkPeople user MYBABYNO1.

The nutritional information for SandyB's Chicken Noodle Soup is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 325.9

• Total Fat: 15.3 g
• Cholesterol: 102.9 mg
• Sodium: 172.7 mg
• Total Carbs: 18.2 g
• Dietary Fiber: 2.7 g
• Protein: 23.0 g