The recipe Spicy Chicken sausage and veggie soup

Made From Scratch Recipes

Spicy Chicken sausage and veggie soup recipe is a Soup meal that takes 35 minutes to make. If you enjoy for Soup, you will like Spicy Chicken sausage and veggie soup!

Spicy Chicken sausage and veggie soup

Spicy Chicken sausage and veggie soup Recipe
Spicy Chicken sausage and veggie soup

Very simple soup. Wonderful for a chilly day!

What Course Is Spicy Chicken sausage and veggie soup?

Spicy Chicken sausage and veggie soup is for Soup.


How Long Does Spicy Chicken sausage and veggie soup Recipe Take To Prepare?

Spicy Chicken sausage and veggie soup takes 10 minutes to prepare.


How Long Does Spicy Chicken sausage and veggie soup Recipe Take To Cook?

Spicy Chicken sausage and veggie soup takes 35 minutes to cook.


How Many Servings Does Spicy Chicken sausage and veggie soup Recipe Make?

Spicy Chicken sausage and veggie soup makes 10 servings.


What Are The Ingredients For Spicy Chicken sausage and veggie soup Recipe?

The ingredients for Spicy Chicken sausage and veggie soup are:

One package Al fresco Spicy Jalepeno chicken sausage. Slice into bite size peices
14.5 oz can of del Monte Petite Cut diced tomatoes w/jalepenos
1 cup fresh brocolli, chopped
1 small zuchinni, chopped
2 cups summer squash, chopped
8 cups veg broth
1 cup green beans cut
medium sweet onion chopped


How Do I Make Spicy Chicken sausage and veggie soup?

Here is how you make Spicy Chicken sausage and veggie soup:

heat oil, add onions and garlic. On med-high, cook for approx 5 minutes until onions are softened. Add all the remaining ingredients. let simmer for 30 minutes. Enjoy!Number of Servings: 10Recipe submitted by SparkPeople user JEANLECUY.


What's The Nutritional Info For Spicy Chicken sausage and veggie soup?

The nutritional information for Spicy Chicken sausage and veggie soup is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 93.2
  • Total Fat: 3.3 g
  • Cholesterol: 26.0 mg
  • Sodium: 1,035.4 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 7.3 g

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