The recipe upgraded chicken noodle soup

Made From Scratch Recipes

upgraded chicken noodle soup recipe is a Soup meal that takes 20 minutes to make. If you enjoy for Soup, you will like upgraded chicken noodle soup!

upgraded chicken noodle soup

upgraded chicken noodle soup Recipe
upgraded chicken noodle soup

upgraded chicken noodle soup

What Course Is upgraded chicken noodle soup?

upgraded chicken noodle soup is for Soup.


How Long Does upgraded chicken noodle soup Recipe Take To Prepare?

upgraded chicken noodle soup takes 10 minutes to prepare.


How Long Does upgraded chicken noodle soup Recipe Take To Cook?

upgraded chicken noodle soup takes 20 minutes to cook.


How Many Servings Does upgraded chicken noodle soup Recipe Make?

upgraded chicken noodle soup makes 2 servings.


What Are The Ingredients For upgraded chicken noodle soup Recipe?

The ingredients for upgraded chicken noodle soup are:

*Lipton's Chicken and Noodle Soup (from dry mix, full salt, 1/4 pkg/serving), 4 serving
*1/2 cup yellow squash, .5 cup
*Zucchini - medium, 1 serving
Yellow Sweet Corn, Frozen, 0.5 cup kernels
Basil, 2 tbsp
Pepper, black, 1 tbsp
Ginger Root, 1 tsp
Water, tap, 6 cup (8 fl oz)


How Do I Make upgraded chicken noodle soup?

Here is how you make upgraded chicken noodle soup:

take a large soup pot and add water and soup mix, chop all squash and zucchini and add to soup. then add corn and spices. now cook for 20 minute and stir as needed. Serving Size: make 2 to 4 servings about 1.5 cups eachNumber of Servings: 2Recipe submitted by SparkPeople user LADYGINGER09.


What's The Nutritional Info For upgraded chicken noodle soup?

The nutritional information for upgraded chicken noodle soup is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 227.9
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,907.9 mg
  • Total Carbs: 44.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 9.0 g

What Dietary Needs Does upgraded chicken noodle soup Meet?

The dietary needs meet for upgraded chicken noodle soup is Low Fat


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